Biscuit head asheville nc free#

Rejoice vegetarians, there's also house-made seitan gravy on the lineup. Choose from a variety including espresso red eye, sweet potato coconut, smoked tomato creople, local pork sausage, or the gravy of the day. Biscuits and gravy are hardly an unlikely pairing, but Biscuit Head serves up unique gravies daily, making your gravy flight choices all the more difficult to make. Chef/owner Jason Roy, of Lexington Ave Brewery, and his wife always dreamed of opening a brunch spot that served biscuits ' as big as a cat's head.' Thus, Biscuit Head was born in the Spring of 2013 and the gravy flight, spotted by was launched three months ago. mccoy indian head cookie jar McCoy Penguin Cookie Jar for auction Collectors. I definitely recommend.Biscuit Head in Asheville, North Carolina wants you to pair your gigantic biscuits with a gravy flight, AKA three different gravies from their unique selection. Rare Flame Front - Vintage, Asheville NC Find - Rare, Fabulous. I didn’t mind but I kind of wanted to just take a bite out of it.Other than that the service is incredibly fast, the food was great tasting and seating was easy peasy. It becomes a fork and knife situation because the biscuit is just so delicate it falls apart. My only complaint is that it’s a sandwich and the biscuit – although nice, airy and super fluffy – made it holding the chicken and everything else nearly impossible. Sweet, savory and just the right balance of the kick from the sriracha. Not a bad thing!I ordered the Mimosa Fried Chicken Biscuit with a cappuccino and my husband ordered the Half Breakfast and added fried chicken with a Maple Bacon Latte that was FIRE! I had major regrets after I tried his latte.The mimosa fried chicken was amazing, the flavors were great. The menu has so many options which made finding the right item difficult. You order before entering, get a number and find a table. As soon as landed we headed straight over for breakfast before we made our way the Biltmore and this was on the way.It’s located in a building that is shared with other places and you would never expect it to be there and upon walking up it does look very busy but that is because of the way their system is. They have many locations throughout Asheville which made finding one close to where we needed to be convenient. While planning our trip to Asheville one of the top breakfast places to check out was Biscuit Head. The biscuits weren’t for me, but I’m in the minority on that one. There is something on the menu for most if not all.

I couldn’t eat all of my breakfast.In short, it was a great experience. The different flavors that they offer are remarkable. For instance, the pimento cheese grits were different, yet, tasty. I loved the idea that they take many traditional southern recipes and add their local flair.

Biscuit head asheville nc free#

I tried my partner’s gluten free biscuit and it was much better, in my opinion, than the regular.The scrambled eggs were fluffy and tasty.

It had an ok taste, it broke apart, and wasn’t warm enough to melt the butter. Unfortunately, they weren’t the star of the menu. They had me at biscuit.The menu leans toward the heavy and unhealthy, but there is nothing wrong with that on occasion. We are visiting and someone suggested Biscuit Head. The staff was excellent with warm greetings and table check-ins. There are a lot of 5 star reviews and I am hesitant with my 3 stars.